Duck Tea Infuser
The life of a duck is a simple one. Wake up. Go for a swim. Eat some tiny fishes. Waddle up on shore to beg people for bread. Go for a swim. Eat some tiny fishes. Turn the water a bit more brown with your digested fishes. Swim some more. Finally, you can turn water brown with your very own Duck Tea Infuser. Simply put some digested fishes looseleaf tea into the stainless steel mesh basket, attach it to the ducky, and set the ducky afloat in a sea of hot water for several minutes. Slowly but surely, the ducky will do his duty and turn the water a delicious shade of brown... or possibly green. When you're done steeping, rest the ducky in the drip cup, which emulates the duck's natural habitat. Product Specifications Looseleaf tea infuser in the shape of a ducky Includes: Duck, stainless steel mesh basket, drip cup Love your ducky: hand wash only, do not microwave Dimensions: 2" x 3.25" when fully assembled
Garlic Zoom XL
"We love garlic in our food, but we hate having to mince it up. Garlic cloves are small, they stick to the knife, and they stink up your fingers for hours. Garlic presses are easy to use, but they produce a smoosh of garlic. (That's a culinary term, right? A smoosh?) There are times a smoosh is fine, but most times, we want fresh minced garlic of a certain size. The Garlic Zoom makes us happy inside. Just insert one or two peeled cloves in the trapdoor on top, close it up, and then drive your Zoom around the countertop. The stainless steel blades whizz around inside, slice and dicing the garlic. When the pieces appear to be the right size, just open Zoom back up, carefully remove the blade, and dump your minced garlic into your recipe. Say goodbye to stinky garlic hands and hello to stinky garlic breath! Yum. Product Specifications Vroom vroom! Chop your garlic the fun way with this gadget Clear acrylic body with stainless-steel chopping blades Place garlic cloves inside, then drive it back and forth on the counter Fun for kids (the driving part! Don't let kids near the blades inside.) See-through design lets you see when garlic is chopped enough No more smelly garlic hands Blade unit removes for cleaning; top-rack dishwasher-safe Product Dimensions: 1"" x 2.4"" x 3"""
Charbonnel et Walker Pink Marc de Champagne truffles - 135g box
A popular chocolate pink truffle gift box. Strawberry flavoured chocolate with a milk chocolate, Marc de Champagne truffle centre. Nestled in a pretty pink round box. A very British type of chocolate truffle from Charbonnel et Walker.
Chocolate Trading Company
TEA, TAZO,CHAI SPICE
Tazo Chai Spice Tea, 24/BX
Canned Unicorn Meat by ThinkGeek
Excellent source of sparkles! Unicorns, as we all know, frolic all over the world, pooping rainbows and marshmallows wherever they go. What you don't know is that when unicorns reach the end of their lifespan, they are drawn to County Meath, Ireland. The Sisters at Radiant Farms have dedicated their lives to nursing these elegant creatures through their final days... Brought to you by ThinkGeek.
Edible Wild Hibiscus Flowers
"Relaxing at the space station's bar, you order the house special and are presented with a glowing blue drink. At the bottom of the glass you see something; and it appears to be moving. You can't quite tell if it's a flower from a far off world dancing in the carbonation, or the tentacles of some creature waiting patiently to make you its repast. The barkeep assures you it's safe. ""It's just an Edible Wild Hibiscus Flower,"" he says, ""suck it down . . . if you dare!"" And you should dare, because Edible Wild Hibiscus Flowers might look like baby Cthulhu, but they are magically delicious. Tasting a little bit like raspberry (and a little bit like something not of this world), they make an incredible garnish on or in any dish you create. But the real beauty (as you can tell by the pictures) is enhancing your inebriating beverages. They make your martini extra exotic and add an unheard of layer of romance to a glass of champagne. Or you can just pull some Edible Wild Hibiscus Flowers out of the jar and pretend you are eating alien anemones before they eat you. Because you never know . . . they just might try!"