The Perks of Being a Wallflower
The Perks of Being a Wallflower is a deeply affecting coming-of-age story that will spirit you back to those wild and poignant roller-coaster days known as growing up. Now a major motion picture starring Emma Watson and Logan Lerman. Charlie is a freshman. And while he's not the biggest geek in the school, he is by no means popular. Shy, introspective, intelligent beyond his years yet socially awkward, he is a wallflower, caught between trying to live his life and trying to run from it. Charlie is attempting to navigate his way through uncharted territory: the world of first dates and mix-tapes, family dramas and new friends; the world of sex, drugs, and The Rocky Horror Picture Show, when all one requires is that perfect song on that perfect drive to feel infinite. But Charlie can't stay on the sideline forever. Standing on the fringes of life offers a unique perspective. But there comes a time to see what it looks like from the dance floor.
The essential companion for the geek era--an inspirational fusion of quotations, philosophy, and pop-culture celebration, drawing upon the entire cult-classic canon of film, tv, books, comics, science, myth and futurism.
Nigellissima takes inspiration from Italian cooking to bring the spirit of Italy into the kitchen and onto the plate, pronto. At the heart of Italian cookery lies a celebration of food that is fresh, tasty and unpretentious; Nigella Lawson reflects this in recipes that are simple and speedy, elevating everyday eating into no-fuss feasts. Italian food has colonised the world. Nigellissima shows us how and why in over 100 delicious dishes - from telephone-cord pasta with Sicilian pesto to the crustless Meatzza, from Sardinian couscous to Venetian stew, from penne to papardelle, from ragu to risotto, from Italian apple pie and no-churn ices to panna cotta and sambuca kisses - in a round-Italy quickstep that culminates in a festive chapter of party food, with an Italian-inspired Christmas feast as its mouthwatering centrepiece. From the traditional to the unfamiliar, here are recipes to excite the taste buds and the imagination, without stressing the cook. Nigella's gastronomic heart is in Italy, and in this new book she conjures up, with passionate relish, the warmth, simplicity and directness of Italian cooking, with an Anglo-twist. Illustrated with gorgeous photographs to instruct and delight Nigellissima is accompanied by a major new BBC TV series.
Indulge yourself with the cupcake creations in this book: from plum crumble patty cakes to individual blueberry cheesecakes and croquembouche cupcakes, be inspired to live life to its fullest - and in style! The recipes include both the classics...
Great British Bake Off: How to Bake
This delightful cookbook takes you through the baking challenges from the second series of the Great British Bake Off and shows you how to achieve baking perfection. Throughout the book, Mary Berry and Paul Hollywood are on hand with practical tips to help you bake perfect cakes, biscuits, breads, pastries, pies and teatime treats every time, as well as showing you how to tackle their 'technical challenges', as seen on the show. There are more than 120 baking recipes in this book, including traditional British bakes and imaginative twists using classic ingredients, as well as the best contestant recipes from the series. There is plenty to challenge keen bakers here, from brandy snaps to elaborate pastries, pavlovas to iced celebration cakes, and with a sensuous and yet practical design and full-colour, step-by-step photography, this really will become the baking book that you will turn to for years to come.
Good Food: Cupcakes and Small Bakes
The perfect accompaniment to a picnic, party spread or even just a nice cup of tea, cupcakes and small baked treats can lift your mood and satisfy that craving or sweet tooth. This fantastic collection from the experts at Good Food, the UK's best-selling cookery magazine, brings together all of their favourite baking recipes into one handy cookbook. Whether you want quick and easy cupcakes, rich chocolatey muffins, seasonal fruity treats or that extra-special recipe for birthdays and occasions, you're sure to find it here. With each triple-tested baking recipe followed by a detailed nutritional breakdown and colour photograph, you can bake delicious treats for family and friends with complete confidence.
Bake & Decorate
Baking and cake decorating have never been more popular. And whereas there are many books showing how to decorate cakes to a high finished standard, there are very few which focus on delicious cake recipes as well as simple but pretty decoration. If you thought cake decorating was costly and difficult, this is the book that will change your mind forever. Fiona Cairns is bursting with new ideas for making delicious, visually stunning cakes and biscuits easy - even for the least experienced cook - and for far less money than you thought. From an eye-popping gold leaf-encased torte for a special celebration, to wickedly sophisticated chocolate-chilli cupcakes, Fiona shows every aspiring hostess how to achieve glamorous, fun entertaining from her own kitchen, using easy techniques and tricks that make cake decorating achievable for all. Fiona's cake recipes have the sensual deliciousness often lacking in the sterile creations of other cake decorators. Be transported to a summer garden by the whole crystallised roses on top of a cake filled with the heady flavours of orange blossom and pistachio, or celebrate springtime with a white chocolate cardamom truffle cake, adorned with sugar eggs and fresh spring leaves. Children and the young at heart alike will adore the warmth of Fiona's cakes baked inside ice-cream cones, topped with pastel buttercream that won't melt in the sun, while anyone, regardless of diets, can enjoy her delicious vegan fruit cake recipe. Here, finally, is the cake book where every recipe is a keeper and each stunning creation made easy to achieve.
Mary Berry's Baking Bible
This definitive collection from the undisputed queen of cakes brings together all of Mary Berry's most mouth-watering baking recipes in a beautifully packaged edition. Filled with 250 foolproof recipes, from the classic Victoria Sponge, Very Best Chocolate Cake and Hazelnut Meringue Cake to tempting muffins, scones and bread and butter pudding, this is the most comprehensive baking cookbook you'll ever need. Mary's easy-to-follow instructions and handy tips make it ideal for kitchen novices and more experienced cooks alike, and full-colour photographs and beautiful illustrations will guide you smoothly to baking success. Drawing on her years of experience to create recipes for cakes, breads and desserts, "Mary Berry's Baking Bible" will prove to be a timeless classic.
Kirstie's Homemade Home
'This book is packed with achievable ways to transform your house into a home that reflects you and the things you value, plus lots of gorgeous craft projects to try yourself. Welcome to my world.' Kirstie Allsopp Be inspired to create a home that reflects you and the things that you love with the help of Kirstie's Homemade Home. Nothing compares with the pleasure and satisfaction of making something yourself and Kirstie shows just how easy it can be. Drawing on the advice and enthusiasm of a host of craft experts, Kirstie shows how to personalise your home and create your own gifts with simple and practical step-by-step projects. From stencilling wallpaper and sewing your own cushions and quilts, to making candles and soap and icing a cake, Kirstie's Homemade Home includes everything you need to get to get you started. Packed with advice on how to find a style that reflects you as well as Kirstie's own little black book of shops and websites that have helped her to transform her own home, Kirstie's Homemade Home is for everyone who loves car boot sales and antiques and values the art of the homemade.