Deals on products Josette Villanueva likes
Products Josette Villanueva liked
Black Red Flame Platform Heel
If "Greased Lightning" was a women's shoe, this is what it would look like. This black faux patent leather heel has a hidden platform, a deadly spike, and is accented with allover red rhinestone flames. Hot. 5" heel Man-made materials Imported Listed in women's sizes
Eucalyptus And Mint Pillar Candles
Light and crisp. You'll love the calming appeal of these eucalyptus and mint pillar candles. In aqua.
Big Buddha Grand Boots (Cognac) - Women's Boots
Lacing and a knit cuff make the Grand knee-high boots from Big Buddha a cute and casual go-to.Faux suede upper in a casual knee-high boot style with a round moc-stitched toeLace-up front with 360-degree lacing accentKnit cuff on 13 1/2 inch shaft height 15 1/2 inch circumferenceInner side zipFabric lining cushioning footbedRubber traction outsole
NAUGHTY MONKEY Icy Boots (Chocolate) - Women's Boots
Soft and stylish the Icy boots from Naughty Monkey will fashionably take you through the cold-weather months.Suede and faux shearling upper in a casual ankle boot style with a round toeWraparound suede straps with D-ring closures6 inch shaftSoft lining and cushioned footbed1 inch platform midsoleRubber traction outsole4 1/4 inch heel
It's rumored that the first drinking straws were cut from dried wheat shaffs. But as our technology evolved, we moved on to better materials. Whoops! Okay, not at first. Wax-coated paper straws were pretty fail for long-term drinking. We eventually got things right with plastic straws and bendy straws. Oooh, and super fat bubble tea straws for sucking up giant tapioca beads. But as usual, we didn't think of the consequences: landfills full of red and white plastic straws, piles of refuse looking like giant porcupines. Save the planet and have cooler drinks with Ice Straws! The mold is made of food-grade silicone rubber and will quickly make six 8-inch straws of whatever liquid you like. Of course, we don't have to remind you, dear fans of chemistry, that alcohol doesn't freeze too well. We recommend water or juices to make the best frozen straws. Pop them out of the mold and into your drink and you'll have the coolest meltable straw on the block.