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Neuhaus World'S Top Chefs 27-Piece Chocolate Gift Set
Neuhaus World'S Top Chefs 27-Piece Chocolate Gift Set
This unique collaboration between Neuhaus and nine world-famous chefs and chefs ptissiers features nine unique pralines crafted from fine Belgian chocolate and inspired by childhood memories. Christophe Adam: A smooth praline made with Californian almonds, set on a crumble of caramelized coconut nibs from Bali and covered in creamy milk chocolate. Joost Arijs: Velvety-soft single-origin milk chocolate ganache, made with 44% cocoa from Arriba, together with Belgian speculoos on a Spanish mandarin coulis. Oriol Balaguer: Crispy praline with popping sugar on a layer of fresh fruit coulis made from yuzu, an Asian citrus fruit, covered in intense dark chocolate. Daniel Boulud & Ghaya Oliveira: Chocolate ganache scented with lemon verbena, on a delicate layer of strawberry fruit jam coated with dark chocolate. Annie Feolde: White chocolate-based creamy ganache, enriched with Italian olive oil and masterfully combined with lemon zest. Peter Goossens: Smooth vanilla ganache with Japanese Matcha tea on a fresh gel of tonic, covered in intense dark chocolate. Arabelle Meirlaen: Beneath a shell of smooth milk chocolate lies an intense coffee buttercream and rich praline with Szechuan pepper and crispy "feuilletine" or Breton waffles. Harald Wohlfahrt: A ganache of pumpkin and Eastern ginger on a layer of marzipan with 50% almonds from Faro in Portugal and orange zest, covered in soft milk chocolate. Pierre Wynants & Lionel Rigolet: Smooth Madagascar vanilla fresh cream on a layer of caramel, with pineapple and exotic black Samba tea, enrobed with intense dark chocolate. Style Name: Neuhaus World'S Top Chefs 27-Piece Chocolate Gift Set. Style Number: 5518517. Available in stores.