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Wolfgang Puck
$22.95 $14.95
Wolfgang Puck "Simply the Best Spiralizer Recipes" Cookbook
Simply the Best Spiralizer Recipes Cookbook Zoodles, zpaghetti, zac or zinguini? Learn how to add these delicious pasta-substitutes to your repertoire and keep the extra calories off your plate. Wolfgang Puck's Spiralizer offers an innovative approach to eating your vegetables, and this cookbook shows you how to make the most of it. Chock full of recipes, this book will fire up your imagination and your taste buds. Add in the helpful tips for using your Spiralizer and stocking your pantry, and you have the best thing to happen to vegetables since vegetarianism. What You Get Simply the Best Spiralizer Recipes cookbook
HSN.com - Home Shopping Network
The Love and Lemons Cookbook
$35.00 $25.00
The Love and Lemons Cookbook
The Love and Lemons Cookbook: * The Love & Lemons Cookbook features more than one hundred simple recipes that help you turn your farmers market finds into delicious meals. Organized by ingredient, The Love & Lemons Cookbook teaches readers how to make beautiful food with what's on hand, whether it's a bunch of rainbow-colored heirloom carrots from the farmers market or a four-pound cauliflower that just shows up in a CSA box. The book also features resources to show readers how to stock their pantry, gluten-free and vegan options for many of the recipes, as well as ideas on mixing and matching ingredients, so that readers always have something new to try. Published March 29, 2016. Hardcover. 320 pages **Measurements:** 10.25"e; x 8.25"e;
Gilt
Vegan: The Cookbook
$50.00
Vegan: The Cookbook
Vegan: The Cookbook: * The definitive collection of delicious home-cooked vegan dishes from around the world. With nearly 500 vegetable-driven recipes, Vegan: The Cookbook , inspired by cuisines around the work, brings vegan home cooking to new levels of deliciousness. Featuring dishes from countries ranging from Albania to Zambia, it showcases the culinary diversity of vegan cuisine, highlighting regional fruits and vegetables, traditional cooking techniques, and universally delectable flavours. Home cooks will discover sweet and savoury starters, soups, salads, mains, and desserts for all to enjoy, accompanied by straightforward instructions and gorgeous colour photography. Hardcover. 480 pages **Measurements:** 7.25"e; x 10.75"e;
Gilt
Frugal Vegan: Affordable, Easy & Delicious Vegan Cooking By Katie Koteen & Kate Kasbee - Assorted One Size at Urban Outfitters
$21.99
Frugal Vegan: Affordable, Easy & Delicious Vegan Cooking By Katie Koteen & Kate Kasbee - Assorted One Size at Urban Outfitters
Live a healthy vegan lifestyle without breaking the bank with these 99 affordable and delicious plant-based recipes! With practical tips and approachable ingredients, Frugal Vegan will help you create stunning plant-based meals that'll not only save you money, but save you time in the kitchen. Have exciting vegan food at every meal like Pineapple Scones and Biscuits and Gravy for breakfast, a Backyard BBQ Bowl or Crunchy Thai Salad for lunch + Beer Battered Avocado and Black Bean Tacos, Mushroom Stroganoff or Chickpea Curry for dinner! Complete with can't-believe-it's-vegan snacks like Salted Peanut Butter Popcorn and Chocolate Coconut Cream Puffs for dessert. Paperback; 2017, Page Street Publishing. Size - 208 pages - Dimensions: 8"l x 0.6"w x 8.7"h
Urban Outfitters
15 Minute Vegan By Katy Beskow - Assorted One Size at Urban Outfitters
$22.99
15 Minute Vegan By Katy Beskow - Assorted One Size at Urban Outfitters
Whether you already eat vegan or just want to start cooking more, nothing could be simpler and faster than whipping up any of the 100 delicious recipes in 15 Minute Vegan. Using only ingredients widely available in supermarkets, vegan blogger Katy Beskow schools you on how to quickly prepare all your meals by putting in some simple prep work like keeping pantry essentials stocked, using the right equipment and properly storing produce that make everything from shopping to cooking to serving so much dang easier. Chapters cover Breakfast, Light Bites, Mains, Essentials + Sweet Stuff and include dishes like Kerala Cauliflower Curry, the Cherry and Garden Mint Smoothie Bowl + Red Coconut Bisque. Hardcover; 2017; Quadrille Publishing. Size - 159 pages - Dimensions: 7.2"l x 0.9"w x 9.2"h
Urban Outfitters
Quarto Publishing Fresh from the Vegan Slow Cooker
$17.95
Quarto Publishing Fresh from the Vegan Slow Cooker
Fresh from the Vegan Slow Cooker: * Fresh from the Vegan Slow-Cooker provides practical guidence on how to work with different models of slow-cookers, taking into account the sizes of various machines, the variety of settings they offer, and the quirks and personalities of each device. Beyond the mains, there are chapters devoted to snacks and appetizers, desserts, breads and breakfasts, and even one on drinks. The many soy-free and gluten-free recipes are clearly identified. Altogether, the collection offers readers loads of ways to expand their vegan repertoire and to get maximum value from their investment in a slow-cooker Published September 25, 2012. Paperback. 304 pages *Measurements:* 8" x 9"
Gilt
But I Could Never Go Vegan! and Vedge
$44.00 $29.00
But I Could Never Go Vegan! and Vedge
But I Could Never Go Vegan!: * Blogger-author extraordinaire Kristy Turner deliciously refutes every excuse you've ever heard with 125 bursting-with-flavor vegan recipes for every meal of the day--including dessert! Paperback. 320 pages Vedge: * The most exciting vegetable cooking in the nation is happening at Vedge , where in an elegant nineteenth-century townhouse in Philadelphia, chef-proprietors Rich Landau and Kate Jacoby serve exceptionally flavorful fare that is wowing vegans, vegetarians, and carnivores alike. Paperback. 256 pages
Gilt
Betty Crocker
$25.50
Betty Crocker "Big Book of Baking" & "One Pot" 2 Cookbook Set
Dig in to the deliciously doable recipes in this terrific two-cookbook set that includes the Betty Crocker Big Book of One-Pot Dinners and the Pillsbury Big Book of Easy Baking. You'll discover how easy it is to create wonderful one-pot meals that make the whole family happy and the simple secret any home baker can use to enjoy fresh baking without spending a lot of time and effort. With over 400 taste-tempting recipes to choose from, this set is sure to become an essential addition to your recipe repertoire.
QVC.com
Amazing Recipe Makeover
$22.00 $15.00
Amazing Recipe Makeover
Amazing Recipe Makeover: * The experts at Cooking Light start with deliciously decadent dishes, then reduce the calories, sodium, fat, or sugar by half for healthier versions of your favorite foods! You'll also find complete nutritional information for each recipe, full-color photographs, and Cooking Light's time-tested tips and tricks for slimming down every meal, so you can enjoy the food you love to eat - and feel good doing so! Paperback. 320 pages **Measurements:** 8"e; W x 1"e; D x 9"e; H
Gilt
Penguin Random House Clean Slate
$26.00 $18.00
Penguin Random House Clean Slate
Clean Slate: * It's time to hit the reset button. This book emphasizes eating clean, whole, unprocessed foods as part of a primarily plant-based diet, with delicious and healthy recipes that make it easy to do just that. Refreshing juices and smoothies, savory snacks, protein-packed main dishes, and even delectable desserts will keep you satisfied all day long; among them are plenty of vegan, vegetarian, gluten-free, and allergen-free options, each identified by helpful icons. Published December 16, 2014. Paperback. 336 pages *Measurements:* 7.5" x 9.25"
Gilt
Food52 Vegan
$22.99 $16.00
Food52 Vegan
Food52 Vegan: * An essential collection of hassle-free, vibrant vegan recipes, from the author behind Food52's wildly popular The New Veganism and Vegan Lunch columns. Omnivore or vegan (or anywhere in between), we're all looking for memorable, flavorful dishes to cook for ourselves and the people we care about. If those recipes happen to be healthful, nourishing, and friendly to vegetarians and vegans, even better. With her wildly popular New Veganism column on Food52, Gena Hamshaw has inspired home cooks to incorporate plant-based recipes into their everyday routine-and even gained some nutritional yeast and cashew cheese converts. Published September 2015. Hardcover. 160 pages
Gilt
$22.00
"Smokin' " with Myron Mixon Barbecue Recipe Book
Smokin' with Myron Mixon Barbecue Recipe Book Champion barbecue king Myron Mixon knows a thing or two about smoking meat, and he brings his tips to you in this exciting book chock full of his favorite recipes. Don't wait for the 4th of July or Labor Day. Grilling novice or pro, Mixon will help you make succulent barbecue any day of the week in the comfort of your own backyard or kitchen. Ah, you can smell what Myron's cook' en.
HSN.com - Home Shopping Network
Alfred The Great Big Holiday Bake Off Teacher's Handbook Grade 3 & Up
$34.99
Alfred The Great Big Holiday Bake Off Teacher's Handbook Grade 3 & Up
It's down to the wire and the remaining contestants in our confectionary cooking competition are assigned one final task---fantastic holiday treats! What will it be? Sugar cookies? Hot chocolate? A candy-covered gingerbread house? This delicious 30-minute musical delivers all the goodies with scrumptious songs and simple scenes that are guaranteed to satisfy any sweet tooth. Two hosts, a pair of judges, six star bakers, and a chorus of any size are just the right recipe for fun. Complete choreography videos are available for every song, from the tasty opening theme to the festive fruitcake finale! Recommended for grades three and up.Complete choreography videos are online at alfred.com/bakeoff.A Confectionary Christmas Musical for Unison and 2-Part VoicesBy Andy Beck and Brian FisherAdditional music by Phillip Hagemann and Penny Leka Recording orch. Alan Billingsley, Tim Hayden, and Steve HeroldUPC: 038081528113ISBN 10: 147063922XISBN 13: 9781470639228Category: Musicals and ProgramsFormat: BookInstrument: ChoirLevel: Grade 3 & upVersion: Teacher's HandbookVoicing: Unison / 2-Part
Musician
Alfred The Great Big Holiday Bake Off Cd Kit (Book & Enhanced Cd) Grade 3 & Up
$69.99
Alfred The Great Big Holiday Bake Off Cd Kit (Book & Enhanced Cd) Grade 3 & Up
It's down to the wire and the remaining contestants in our confectionary cooking competition are assigned one final task---fantastic holiday treats! What will it be? Sugar cookies? Hot chocolate? A candy-covered gingerbread house? This delicious 30-minute musical delivers all the goodies with scrumptious songs and simple scenes that are guaranteed to satisfy any sweet tooth. Two hosts, a pair of judges, six star bakers, and a chorus of any size are just the right recipe for fun. Complete choreography videos are available for every song, from the tasty opening theme to the festive fruitcake finale! Recommended for grades three and up.Complete choreography videos are online at alfred.com/bakeoff.A Confectionary Christmas Musical for Unison and 2-Part VoicesBy Andy Beck and Brian FisherAdditional music by Phillip Hagemann and Penny Leka Recording orch. Alan Billingsley, Tim Hayden, and Steve HeroldUPC: 038081528106ISBN 10: 1470639211ISBN 13: 9781470639211Category: Musicals and ProgramsFormat: Book & Enhanced CDInstrument: ChoirLevel: Grade 3 & upVersion: CD Kit
Musician
The Jewelry Recipe Book and The Wreath Recipe Book
$50.00 $35.00
The Jewelry Recipe Book and The Wreath Recipe Book
The Jewelry Recipe Book: * The Jewelry Recipe Book takes materials available at large craft stores (as well as specialty shops and artisan shops on Etsy)--beads, shrink plastic, leather, lace, pearls, sequins, polymer clay, yarn, and pinecones, to name a few--and transforms them into one-of-a-kind pieces of jewelry. Hardcover. 224 pages The Wreath Recipe Book: * From the authors of the widely popular Flower Recipe Book,and in the same successful format, The Wreath Recipe Book provides 100 "e;recipes"e; to make with flowering and leafy branches. These aren't just evergreens for Christmas--the book is organized seasonally, with dozens of projects to make throughout the year. In the spring, a cherry blossom bough gets a touch of whimsy with a colorful ribbon, and a tabletop is adorned with lilacs and olive branches. Hardcover. 272 pages
Gilt
'Babycook Book: Recipes For A Healthy Eater - New Edition' Recipe Book
$19.95
'Babycook Book: Recipes For A Healthy Eater - New Edition' Recipe Book
Your baby will be delighted with the delicious dishes presented in BEABA's Babycook Book: Recipes For a Healthy Eater. Featuring nearly 80 recipes developed by nutritionists and chefs, the food journey starts with weaning your baby from milk and introducing your baby's first vegetables and fruits. The recipes gradually become more complex as your baby's taste buds continue to develop. The book features whole, healthy ingredients and interesting 'foodie facts' to educate you on the nutritional benefits of each recipe. There's even a chapter of recipes that are sophisticated enough for the whole family to enjoy. Bon appetit! Style Name:'Babycook Book: Recipes For A Healthy Eater - New Edition' Recipe Book. Style Number: 5225494. Available in stores.
NORDSTROM.com
Assouline Dinner With Jackson Pollock book - Multicolour
$50.00
Assouline Dinner With Jackson Pollock book - Multicolour
From starters and entrees to side dishes, breads, and desserts, Dinner with Jackson Pollock features more than 50 recipes collected from handwritten pages scrawled by Jackson; his wife, artist Lee Krasner; his mother, Stella; or traded among their many friends in the town of Springs on Long Island, interspersed with Jackson's masterworks, still lifes of the Pollock-Krasner home, and beautiful photographs of each delectable recipe, plus delightful tales from Jackson and Lee's family and local friends, for a truly unique and insightful portrait of a great American artist.
FarFetch
Southern Cookie Book
$23.00 $15.00
Southern Cookie Book
Southern Cookie Book: * There are over 120 tried-and-true recipes that run the gamut of cookies, bars, and confections, with mouthwatering photographs to match each recipe. You'll master classic recipes including Linzer Cookies, Tea Cakes, and Snickerdoodles, as well as venture into new territory with Cherry Pistachio Bark, Peppermint Wedding Cookies, and Bourbon Pecan Gingerbread Cookies. Published April 12, 2016. Flexi-bind. 288 pages **Measurements:** 8"e; x 9.25"e;
Gilt
Zoku
$16.95
Zoku "The Art of Slush" Recipe Book
Zoku The Art of Slush Recipe Book How would you like to create delicious slushies, milkshakes, smoothies and more? This book features an assortment of recipes designed to work with the Zoku Slush and Shake Maker. The Art of Slush contains both healthy and decadent options with room for flexibility and fun. With the broad range of ingredients in these recipes, you can create artful slush masterpieces to delight everyone. What You Get Book
HSN.com - Home Shopping Network
Flower Recipe Book and Plant Recipe Book
$50.00 $35.00
Flower Recipe Book and Plant Recipe Book
Flower Recipe Book: * Flower arranging has never been simpler or more enticing. The women behind Studio Choo, the hottest floral design studio in the country, have created a flower-arranging bible for today's aesthetic. Hardcover. 272 pages Plant Recipe Book: * A follow-up to the widely popular Flower Recipe Book, The Plant Recipe Book is the next great thing in interior plant design, providing simple steps showing anyone how to create stunning living plant decor. Each one of the 100 "e;recipes"e; specifies the type and quantity of plants needed; clearly numbered instructions detail each step; and 400 photographs show how to place every stem. Hardcover. 272 pages
Gilt
Books with Style Desserts of New York
$25.00
Books with Style Desserts of New York
The Desserts of New York is the realization of Yasmin Newman's dream to eat her way around New York. In this hybrid recipe-book-meets-travel-journal, Yasmin's mission takes her through the city's vibrant neighborhoods, where a plethora of colorful characters and quintessential New York moments add life to her experience. Chapters cover Doughnuts, Cookies and Bars; Pastries, Buns and Bites; Cakes, Pies and Puddings; and Created and Plated. Imported, China. By Yasmin Newman. Paperback. 240 pages. Imprint: Hardie Grant. ISBN: 978-1743792124 Measurements Width: 1in / 2.5cm Height: 9.75in / 24.5cm Length: 7.25in / 18.5cm
Shopbop.com
American Fashion Cookbook
$45.00
American Fashion Cookbook
Isaac Mizrahi's Mushroom Truffle Spaghetti, Carolina Herrera's Pommes Toupinel, Mark Ecko's "e;Adults Only"e; Chocolate Chip Cookies, Derek Lam's Yellowtail Crudo, John Varvatos's Calaloo Soup...food can be fashionable too! American Fashion Cookbook is a chic objet containing recipes and original illustrations by more than 100 American designers. Brimming with color, flavor, and personality, here are the fashion community's favorite dishes and preparation tips. Published with the Council of Fashion Designers of America (CFDA) and with a foreword by Martha Stewart and texts by Lisa Marsh. The Council of Fashion Designers of America, Inc. is a not-for-profit trade association whose membership consists of 350 of America's foremost fashion and accessory designers. Lisa Marsh is a fashion industry veteran. She has worked on staff at Women's Wear Daily, DNR , and The New York Post , and currently is a freelance journalist. Her work has appeared in such publications as People, Elle, Condé Nast Portfolio.com, City, MSN.com and The New York Post . She is the author of The House of Klein: Fashion, Controversy , and a Business Obsession (Wiley, 2003), and Marvin Traub: Like No Other Career (Assouline, 2008). She lives in New York City. Martha Stewart is an American business magnate, television host, author and magazine publisher. As founder of Martha Stewart Living Omnimedia, she has gained success through a variety of business ventures, encompassing publishing, broadcasting, and merchandising. Stewart's syndicated talk show, Martha, is broadcast throughout the world, she has written numerous bestselling books, and she is the publisher of the Martha Stewart Living magazine. In 2001, Stewart was named the third most powerful woman in America by Ladies Home Journal . This hardcover book measures 11 1/4 inches by 9 inches. Published September 1, 2009.
Gilt
Cookbooks
$29.95
Cookbooks "Naturally, Delicious" Healthy Eats Cookbook
Naturally, Delicious Healthy Eats Cookbook Who says cooking has to be a chore? Naturally, editor-in-chief Danny Seo presents a modern and stylish take on green living and healthy eating. By following Seo's emphasis on clever kitchen tricks, efficient cooking strategies and eye-catching presentations, readers will be able to create simple, delicious meals with minimal effort and time everyday. What You Get Naturally, Delicious cookbook
HSN.com - Home Shopping Network
Quarto Publishing Encyclopedia of Crystals
$25.00 $17.00
Quarto Publishing Encyclopedia of Crystals
Encyclopedia of Crystals: * Internationally bestselling author Judy Hall presents a comprehensive guide to more than 400 powerful healing crystals, plus information about 150 newly discovered stones in this new edition of The Encyclopedia of Crystals. Beautifully illustrated and effortless to navigate, The Encyclopedia of Crystals, 2nd Edition is organized by crystal color for easy reference, relates the colors of the crystals to the chakras, and lets you know how to cleanse and activate them. Published October 1, 2013. Paperback. 288 pages *Measurements:* 8" x 11"
Gilt
Crystals
$15.00 $10.00
Crystals
Crystals: * A magnificent crystal identifier profiling over 100 of the earth's most fascinating and beautiful minerals displayed in a spectrum of 20 color bands. Explore the significance of each color ray, and the crystals that it encompasses, along with a factual reference describing the form, source, and rarity of the stones. Expert guidance on the placement and use of crystals means that you can use crystal healing at home. Stunning images printed on a glossy black background fully capture the innate luminescence of each crystal. Published February 3, 2016. Paperback. 320 pages **Measurements:** 5"e; x 1"e; x 8.25"e;
Gilt
The Hungry Fan's Game Day Cookbook: 165 Recipes for Eating, Drinking & Watching Sports
$23.00 $15.00
The Hungry Fan's Game Day Cookbook: 165 Recipes for Eating, Drinking & Watching Sports
The Hungry Fan's Game Day Cookbook: 165 Recipes for Eating, Drinking & Watching Sports: * In The Hungry Fan's Game Day Cookbook , Daina presents more than 100 crowd-pleasing recipes to jazz up your tailgate and score points with any home game-watching guest. Discover fresh takes on classics like Buffalo wings, sliders, and layered dips, alongside delicious dishes inspired by local fan traditions. Daina also enlisted a dream team of athletes including LeBron James, Boomer Esiason, Victoria Azarenka, and Dikembe Mutombo to contribute their signature recipes to the mix. Paperback. 256 pages **Measurements:** 8"e; W x 0.75"e; D x 10"e; H
Gilt
Penguin Random House The Healthy Mind Cookbook
$29.99 $20.00
Penguin Random House The Healthy Mind Cookbook
The Healthy Mind Cookbook: * In The Healthy Mind Cookbook, Rebecca Katz has harnessed the latest research on the brain to identify the foods that can improve the brain's ability to control cognition, emotion, and physical function - all of which dictate memory and mood. She then translates the very best of brain science into the kitchen, using delicious nutrient-dense foods as a tool for promoting a healthy mind from childhood through the golden years. Published February 10, 2015. Hardcover. 256 pages
Gilt
Time Inc. Recipe Revival: Southern Classics Reinvented for Modern Cooks
$28.00 $20.00
Time Inc. Recipe Revival: Southern Classics Reinvented for Modern Cooks
Recipe Revival: Southern Classics Reinvented for Modern Cooks: *Like a walk down a mouthwatering memory lane, 100 vintage Southern Living recipes are juxtaposed with fresh, contemporary spins, totaling more than 200 recipes in all. The Southern Living Recipe Revival cookbook reveals the rich culinary heritage of the South with 100 vintage recipes featured with their fresh, contemporary spins on these classics, totaling over 200 recipes in all and giving readers a taste of the dishes that built a magazine, sparked a following, cemented traditions, and kept folks coming back for more, along with new classics to share with family and friends. Hardcover. 368 pages *Measurements:* 7.25" x 10"
Gilt
Cooking Light Pressure Cooking Made Simple
$23.00 $15.00
Cooking Light Pressure Cooking Made Simple
Cooking Light Pressure Cooking Made Simple: * Cooking Light's Pick Fresh Cookbook packages advice for both buying and growing more than 50 fruits and vegetables, then picking them at their peak of freshness and cooking or preparing them to maximize that just-picked flavor and nutrition. Packed with helpful tips for identifying flavorful produce in the grocery store, farmers market or CSA, plus advice on when to pick your own homegrown produce, this cookbook ensures that every recipe starts with the freshest, most flavorful ingredients. Paperback. **Measurements:** 9.5"e; x 9"e; x 0.6"e;
Gilt
Books with Style My Sweet Kitchen
$25.00
Books with Style My Sweet Kitchen
In My Sweet Kitchen, world-renowned recipe developer and food photographer Linda Lomelino shares how to make her favorite sweet treats while also offering her expert advice on how to bake, decorate, and photograph your own delicious creations. Through nearly 50 original recipes for decadent delights, let Linda be your guide to making picture-perfect desserts. Imported, China. By Linda Lomelino. Hardcover. 176 pages. Imprint: Roost Books. ISBN: 978-1611803068 Measurements Width: 7.75in / 20cm Length: 10.5in / 26.5cm
Shopbop.com
Quarto Publishing Roasted Vegetable
$24.99
Quarto Publishing Roasted Vegetable
Roasted Vegetable: * In The Roasted Vegetable, Revised Edition, Andrea Chesman is back to show home cooks, vegetable lovers (and haters), and everyone who loves to cook, how every vegetable imaginable can be oven-roasted to succulent perfection. This wide-ranging collection of 175 mouthwatering recipes is sure to please even the fussiest eaters. With recipes from simply sensational sides like Mixed Roasted Mushrooms in a Soy Vinaigrette to satisfying main dishes like Baked Orzo with Roasted Fennel and Red Peppers, vegetable lovers and vegetable haters alike will find here tasty, tempting dishes that don't require a lot of fuss Published January 16, 2002. Paperback. 240 pages *Measurements:* 7.5" x 9.25"
Gilt
Abrams The Forest Feast Gatherings
$35.00 $24.00
Abrams The Forest Feast Gatherings
The Forest Feast Gatherings: * When food photographer and stylist Erin Gleeson left New York City to live in a cabin in the woods of northern California, she started the blog The Forest Feast to document her vegetable-centric, seasonal approach to cooking. Her readers are drawn to her healthy recipes that anyone can make - dishes that are easy enough to prepare after a long day at work, yet impressive enough for a party - as well as to her visually stunning photography and watercolors. Erin handwrites each recipe over her photos to create diagram-like, step-by-step instructions that are vibrant, unique, and most important, easy to cook from. Published September 27, 2016. Hardcover. 256 pages *Measurements:* 8" x 11"
Gilt
HarperCollins Better on Toast
$28.00 $19.00
HarperCollins Better on Toast
Better on Toast: * Better on Toast features delicious, quick, easy-to-follow recipes for toasts with every possible topping-from hot to cold and savory to sweet. Anyone can make delicious toasts, no matter his or her level of experience or kitchen size. Whether you use thick-cut French bread, slices of whole wheat, or her gluten-free bread recipe, Jill puts emphasis on flavor, using quality, wholesome ingredients to make each recipe stand out. With Better on Toast, you can enjoy these elegant yet simple meals anytime and for any occasion, using classic ingredients in new ways and playing with interesting ingredients you've always wondered about. Hardcover. Published March 31, 2015. 208 Pages *Measurements:* 9" x 7.5"
Gilt
Berklee Press Musicians Yoga - A Guide To Practice, Performance And Inspiration
$17.99
Berklee Press Musicians Yoga - A Guide To Practice, Performance And Inspiration
By integrating yoga into your practice routines, you will develop a more focused and concentrated mind for performance. You will be able to increase awareness of how you use your body to allow for proper posture and ease of movement while performing, helping you to avoid overuse injuries and play with greater expression.These concepts, exercises, and practice routines present yoga from the musicians' perspective, focusing on the direct relationships between using yoga and creating music.You will learn to:Practice meditation approaches, breathing techniques, and yoga postures that will help improve musicianshipPlay using healthy posture and techniqueGet more out of your practice through improved focusUse your breath to improve your phrasing and also to ease performance anxietyPlay with deeper expression through inspirationMia Olson is a professor in the woodwind department at Berklee College of Music where she teaches flute, piano, and Yoga for Musicians, which have been an inspiration for this book. She also offers her Yoga for Musicians workshops throughout the world. She is an acclaimed flutist and a Professional-Level Kripalu Yoga Teacher.
Musician
Abrams First Prize Pies: Shoo-Fly, Candy Apple, and Other Deliciously Inventive Pies for Every Week of the Year (and More)
$30.00 $22.00
Abrams First Prize Pies: Shoo-Fly, Candy Apple, and Other Deliciously Inventive Pies for Every Week of the Year (and More)
First Prize Pies: Shoo-Fly, Candy Apple, and Other Deliciously Inventive Pies for Every Week of the Year (and More): * Allison Kave made pies as a hobby, until one day her boyfriend convinced her to enter a Brooklyn pie-making contest. She won. In fact, her pies were such a hit that she turned pro. Organized by month, the book includes pies for every sweet tooth, from inventive pies like Chocolate Lavender Teatime to old-school comfort pies like Candy Apple. Published March 11, 2014. 224 pages. Hardcover. *Measurements:* 9" W x 9" L
Gilt
Glorious Pasta of Italy
$30.00 $19.00
Glorious Pasta of Italy
Celebrating pasta in all its glorious forms, author Domenica Marchetti draws from her Italian heritage to share 100 classic and modern recipes. Step-by-step instructions for making fresh pasta offer plenty of variations on the classic egg pasta, while a glossary of pasta shapes, a source list for unusual ingredients, and a handy guide for stocking the pantry with pasta essentials encourage the home cook to look beyond simple spaghetti. No matter how you sauce it, The _Glorious Pasta of Italy_ is sure to have pasta lovers everywhere salivating. This hardcover book measures 7 inches by 10 inches. Published May 2011
Gilt
Valerie June - The Order Of Time Limited Pressing LP - Purple One Size at Urban Outfitters
$21.98
Valerie June - The Order Of Time Limited Pressing LP - Purple One Size at Urban Outfitters
Limited to just 1,000 vinyl pressings, Valerie June's eagerly awaited second album, The Order of Time, is now available exclusively here at UO. Unfolding like a novella, each track on June's album is a detailed portrait of a person struggling with dreams, defeat, hope + life. The genre-defying singer, songwriter and multi-instrumentalist infuses inspirations like Tom Waits, Nina Simone, Leonard Cohen + Fela Kuti into her unique blend of folk, blues, gospel, country, bluegrass + soul. June's stripped down soundscapes prove the perfect musical setting for her honeyed voice as she pleas for simplicity and a better world. 2017, Concord Records. Tracklisting 1. Long Lonely Road 2. Love You Once Made 3. Shake Down 4. If And 5. Man Done Wrong 6. The Front Door 7. Astral Plane 8. Just in Time 9. With You 10. Slip Slide On By 11. Two Hearts 12. Got Soul
Urban Outfitters
The Anthropomorphism Of Objects Is A Form Of Play
$13.00
The Anthropomorphism Of Objects Is A Form Of Play
The Anthropomorphism of Objects Is A Form Of Play (Nesnelerin Antropomorfizmi Bir Oyun Biçimidir) Shannon May Powell Published by torna, April 2017, Istanbul - 3rd edition of 30 copies (1st and 2nd editions are sold out), hand numbered, English & Turkish text, includes 3 books, 74 pages, 14.8 x 21 cm - A publication by Australian writer and photographer Shannon May Powell. Shannon worked on this project while being the resident artist at torna in July 2016. The publication consists of 3 separate booklets: Book of Writings, Book of Images and Book of Research. You will find a collection of her writings, images and research material she produced during her stay at torna. There is also a torna interview with the artist inside.
Tictail